Alanas Catering and Fine Chefs

alanas catering and fine chefs

Where culinary artistry meets unforgettable flavor. From elegent private dinners to grand celebrations, we craft dining experiences that bring people together through food made with passion and percision.

Trip Advisor

Chef Craig is the best

Michelin Guide

Food in unbelivable!!!

Start Dining

Great chef and mentor, learned alot from "Conversations with Chef Craig."

my Story

I was born in New York but found my culinary genius in Atlanta. Becoming a caterer wasn’t planned, but my love for people and cooking made it natural. What started as meals for family and friends grew into a passion for serving through food.

Catering for me is personal—every dish is made with heart and care. Whether it’s a small gathering or a big event, my goal is simple: to nourish, delight, and make you feel at home.

I’m Chef Craig. Welcome to my kitchen—I can’t wait to feed you.

I was born in New York, but it was in Atlanta where I truly discovered my culinary genius. Funny enough, becoming a caterer wasn’t part of my original plan. But life has a way of revealing your purpose through the things you love most.

For me, that’s people.

I’ve always had a deep care for others—it’s just who I am. And over time, I realized that cooking wasn’t just something I was good at; it was my way of expressing love, building community, and creating unforgettable experiences. What started as meals for friends and family quickly turned into something much bigger: a calling to serve through food.

Today, catering comes naturally because it’s more than just a business—it’s personal. Every dish I create is made with heart, intention, and a deep respect for the people I’m feeding. Whether it's an intimate dinner or a large celebration, my mission is the same: to nourish, to delight, and to make you feel right at home.

My name is Chef craig Welcome to my kitchen. I can’t wait to feed you.

Licensing